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penwortham’s original
M U L T I A W A R D W I N N I N G
dry lancashire gin
Small batch, copper pot distilled, 100% vapour infused, Dry Lancashire Gin.
signature edition
Built on a juniper-forward base and layered with exotic citrus notes. A contemporary dry gin with a uniquely smooth finish that gives you a citrusy hit with every sip.
ochre edition
A tarty juniper-forward base, complimented with fresh authentic orange and sweet clementine. Subtle finishing notes of carefully blended warming spices.
why is our
gin unique?
100% Vapour Infused
Rather than being steeped in the neutral grain spirit, our botanicals sit above in the column of our still. This method allows for a more delicate and nuanced flavour profile as the botanicals are not exposed to the high heat that can be used in traditional distillation methods.
Non-Chill Filtered
This means that the gin is not filtered at low temperatures before bottling, keeping in all the natural oils and flavours. Our gin will have a slightly cloudy appearance and a more full-bodied texture, giving a more authentic and true-to-the-botanical taste.
One Shot Method
Distilled in one single batch meaning what comes out the still is the final product. No blending and free from flavourings and added sugars, this method allows for a more consistent and high-quality gin.
wine, tasting boards & more!
Open Thursday - Sunday.
M U L T I A W A R D W I N N I N G
penwortham’s original
Small batch, copper pot distilled, 100% vapour infused, Dry Lancashire Gin.
signature edition
Built on a juniper-forward base and layered with exotic citrus notes. A contemporary dry gin with a uniquely smooth finish that gives you a citrusy hit with every sip.
ochre edition
A tarty juniper-forward base, complimented with fresh zesty orange and sweet clementine. Subtle finishing notes of carefully blended warming spices.
why is our gin
unique?
100% Vapour Infused
Rather than being steeped in the neutral grain spirit, our botanicals sit above in the column of our still. This method allows for a more delicate and nuanced flavour profile as the botanicals are not exposed to the high heat that can be used in traditional distillation methods.
Non-Chill Filtered
This means that the gin is not filtered at low temperatures before bottling, keeping in all the natural oils and flavours. Our gin will have a slightly cloudy appearance and a more full-bodied texture, giving a more authentic and true-to-the-botanical taste.
One Shot Method
Distilled in one single batch meaning what comes out the still is the final product. No blending and free from flavourings and added sugars, this method allows for a more consistent and high-quality gin.
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Join us on our journey.
Sign up to receive ginny updates, recipes and much more!