eden edition 70cl
CLASSIC JUNIPER, FRESH APPLE & SWEET GRAPE
A truly handcrafted Dry Lancashire Gin that is copper distilled with only six botanicals, including juniper, fresh apples, sweet grape and aromatic coriander leaf. Light, refreshing and ever-so moreish.
TASTE: On the initial nose you will get aromas of fresh coriander followed by juniper and gentle apple. The smooth and full-bodied profile develops into tart juniper that blends harmoniously with juicy grape and fruity notes, with lingering crisp apple. Perfect for garden sipping.
Free UK-wide delivery. Hand delivered to Penwortham and surrounding areas. Find more information in Delivery & Returns.
After 12 months of recipe development, we finally cracked it! Released in April 2023, Eden Edition is light bodied, fresh and daringly different to anything else out there.
To keep this expression light, we use only a handful of botanicals. We have combined classic juniper with fresh green apples and white grapes. This combination and the addition of aromatic coriander leaf creates an ultra-smooth and crisp refreshing serve that is perfect for garden sipping.
50ml Eden Edition | 150ml Fever-Tree Indian Tonic water
Fill a glass with a handful of ice, add a 50ml measure of Eden Edition and then mix with Fever-Tree Indian Tonic Water (we like to use around 150ml). Enjoy your first serve without any garnish so you can experience the full-bodied flavour, or serve with a fresh slice of green apple. The natural oils from the fruits may appear as a slight haze in your glass, this is because we don’t chill filter our gins so that the full authentic flavour is kept in for you to enjoy.
The Cilantro Mule
Muddle fresh ginger and coriander with sugar syrup and lime juice. Add ice, Eden Edition and shake. Strain in a tumbler over ice and top with ginger ale. Two fresh ginger slices, Coriander Sprig, 50ml Eden Edition, 12.5ml Lime juice, 1 tsp sugar syrup or gum, Fever-Tree Ginger Ale, Apple slice and coriander leaf garnish.